Beer #129 – May 11, 2010: Lost Coast Eight Ball Stout
Beer: Lost Coast Eight Ball Stout
Brewery: Lost Coast Brewery, Eureka, California
Style: American Stout
Serving Type: 12 oz bottle
Price: $8.99 / six-pack
Availability: Year-round
Glassware: Glass Mug
Strength: 6.3% ABV (alcohol by volume)
Drinkability: A flavorful, though not heavy or overly rich, take on a stout.
Tasting Notes
Appearance: Deep walnut, though not quite “eight-ball black” with a big, creamy, tan head
Aroma: Malty, roasted, with a hint of hops
Mouthfeel: Medium body with a slightly creamy moderate carbonation
Taste: Initial caramelized, almost burnt, sugar with a hint of cinnamon leads into a roasted middle with mild notes of cappuccino dusted with cocoa powder, finishing with slightly bitter notes of peanut skin.
Pairing: Buttery, creamy cheeses such as Brie or Gouda contrast nicely with the roasted, bitter flavors of a relatively bitter American Stout like Eight Ball.
Trivia: What makes a stout an “American Stout”? The invention and creativity of American brewers! A broad category of stouts, many may think this means a stronger and hoppier take on a British or Irish Stout (which is often the case), but really covers anything from a stout brewed with smoked malt or real chocolate, to a stout aged in whiskey barrels.